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Forest Dream Mule 🍹🌿
• 5 cl Enchanted Gin "Emerald Dream" (Woodruff Gin)
• 2 cl freshly squeezed lime juice
• 10 cl ginger beer
• 2 dashes Angostura Bitters
• Ice cubes
• Fresh mint and a lime slice for garnish
1. Fill a copper mug or highball glass with ice cubes.
2. Pour in gin, lime juice, and Angostura bitters.
3. Top with ginger beer and stir gently.
4. Garnish with a mint sprig and a lime slice.
⚡ Fresh, spicy, and with a mystical emerald hue!
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